Big-Fish Story
Big-Fish StoryOn Mexico’s Riviera Nayarit, blue-water hunters go eye-to-eye with giants of the deep.
When the wake-up call rang at 6 am, my eyes were wide open and my nerves on edge. In an hour, I would meet a catamaran that would take me 16 miles out to sea, where I would dive into open ocean and try to spear a gigantic fish.
On that trip, I hunted in shallower waters just swimming distance from shore. My “speargun” was loaded with thick rubber bands and the reef was swimming with easy targets. I floated over it with a snorkel mask on and easily popped off fish the size of two of my outstretched hands. I came home with dinner that the St. Regis’s chefs prepared as a personal feast of sashimi, ceviche, fish tacos, and fillet.
But today was blue-water hunting. I could come home with dinner for 400.
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